Recipe of Speedy Stuffed shells
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Steps to Make Award-winning Stuffed shells. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stuffed shells, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed shells delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stuffed shells is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stuffed shells estimated approx 35 mins.
To begin with this recipe, we have to prepare a few components. You can cook Stuffed shells using 9 ingredients and 11 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Stuffed shells:
- 1/2 packages Jumbo shells
- 1 lb ground beef
- 1/2 cup chopped onion
- 1 clove garlic, chopped
- 26 oz jar pasta sauce
- 15 oz ricotta cheese
- 2 cup shredded mozzarella
- 1/2 cup parmesan cheese
- 1 egg
Instructions to make to make Stuffed shells
- Preheat oven to 350°F.
- Cook pasta according to package
- In large skillet, brown ground beef, onion, and garlic
- Stir in pasta sauce
- In a large bowl, mix ricotta cheese, 1 cup mozzarella, parmesan cheese, and egg
- Stuff shells with cheese mixture
- Pour half of pasta sauce in 13x9 baking pan
- Arrange shells in sauce
- Pour remaining sauce over shells
- Cover and bake for 30 minutes
- Uncover, top with remaining cheese, and bake for 5 minutes
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So that is going to wrap it up for this special food Steps to Prepare Speedy Stuffed shells. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!