How to Make Homemade Baked Chicken Alfredo
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Baked Chicken Alfredo. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baked Chicken Alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chicken Alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked Chicken Alfredo is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked Chicken Alfredo estimated approx 40 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Baked Chicken Alfredo using 13 ingredients and 8 steps. Here is how you can achieve that.
Serve with Garlic bread and a side of two of each: grilled Zuccini and Squash.
Ingredients and spices that need to be Make ready to make Baked Chicken Alfredo:
- 4 Tbsp. Butter
- 2 Tbsp. Olive Oil
- 3 Boneless Chicken Breast
- 1 Tsp. Italian Seasoning
- 1 ounce Kosher Salt
- 1 ounce Freshly Ground Pepper
- 2 Garlic Cloves, minced
- 4 Tbsp. Flour
- 3 c. Half and Half
- 1/2 c. Finely Grated Parmesan
- 12 ounces Penne Pasta
- 1 c. Shredded Mozzarella
- 1/4 c. Chopped Parsley
Instructions to make to make Baked Chicken Alfredo
- Preheat oven at 350℉
- Cook off 12 ounces of Penne pasta
- Sautée ingredients and prepare sauce.
- Cook Chicken with Italian Seasoning, Kosher Salt, and Fresh Black Pepper on both sides for 5 minutes each until cooked fully.
- Spray/Wipe baking dish with butter
- Layer pasta and sauce mix into the pan. Lay roughly half of pasta then top with Mozzarella. Then layer more pasta on top with more Mozzarella.
- Place in oven with no lid for 20 minute until golden brown on top.
- Serve and enjoy
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