Recipe of Award-winning Cheese Pasta

Cheese Pasta

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Ultimate Cheese Pasta. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cheese Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheese Pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheese Pasta estimated approx 15 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Cheese Pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Cheese Pasta:

  1. 1 packages macaroni
  2. 4 tbsp cream cheese
  3. 1 onion, chopped
  4. 1 tomato, chopped
  5. 1/2 capsicum, chopped
  6. 1 tbsp ginger garlic paste
  7. salt
  8. chili flakes
  9. 1 butter

Instructions to make to make Cheese Pasta

  1. Boil macaroni as mentioned on package
  2. Heat 3-4 tablespoons of butter in frying pan and cook onions for around 3-4 mins on medium flame
  3. When onions turn in golden brown color. Add tomatoes, capsicum and ginger garlic paste. Mix it well and cook for 5 mins on slow flame.
  4. Now add cheese, mix it well with veggies and add bolied macaroni into it.
  5. Once cheese gets mixed with macaroni, its ready to serve.

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So that's going to wrap this up with this special food Easiest Way to Make Quick Cheese Pasta. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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