Recipe of Award-winning One Pot Ground Turkey Stroganoff
Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Steps to Prepare Perfect One Pot Ground Turkey Stroganoff. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from One Pot Ground Turkey Stroganoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One Pot Ground Turkey Stroganoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook One Pot Ground Turkey Stroganoff using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make One Pot Ground Turkey Stroganoff:
- 3 Tbsp Olive oil
- 1 pound mushrooms
- salt and pepper
- 1/2 cup onion, diced
- 2 clove garlic, minced
- 1 pound ground turkey
- 2 tsp paprika
- 4 cups beef or chicken broth
- 8 oz rotini pasta
- 1/2 cup sour cream
- fresh parsley
Instructions to make to make One Pot Ground Turkey Stroganoff
- Heat 1 tablespoon of the olive oil over medium heat in a Dutch oven. Add the mushrooms and cook until they are tender, about 5 minutes. Season with salt and pepper, then remove from the pot into a bowl and set aside.
- Heat the remaining 2 tablespoons of oil in the same pot. Add the onion, season with salt and pepper, and cook until translucent, 4-5 minutes. Stir in the garlic and cook until fragrant, 30-60 seconds. Add the ground turkey and continue to cook, breaking up the beef with a spoon as it cooks, until it is browned and cooked through, about 5 minutes. Sprinkle the paprika over the top and stir to combine.
- Pour in the beef broth and the pasta. Bring to a light boil then cover the pot. Continue to cook, stirring often, until the pasta is al dente, 17-20 minutes. Remove the pot from the heat and stir in the mushrooms and sour cream.
- Serve topped with fresh parsley.
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So that's going to wrap this up for this special food Steps to Prepare Award-winning One Pot Ground Turkey Stroganoff. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!