Step-by-Step Guide to Make Homemade Punjabi style Pasta
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Punjabi style Pasta. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Punjabi style Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Punjabi style Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Punjabi style Pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Punjabi style Pasta estimated approx 15 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Punjabi style Pasta using 7 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Punjabi style Pasta:
- 1 cup pasta
- 1 chopped onion
- 1 chopped tomato
- 2 Spoons Oil
- 2 spoons Chilli sauce
- 2 spoons Tomato sauce
- as per taste Salt
Instructions to make to make Punjabi style Pasta
- Boil Pasta in a pan.
- Heat oil in a frypan. Add onion and saute it till transparent.
- Add tomatoes and saute them.
- Add salt and sauces.
- Saute it properly. Add boiled pasta and mix well for 2-3 minutes. Pasta is ready to eat.
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So that is going to wrap this up for this special food Recipe of Homemade Punjabi style Pasta. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!