Step-by-Step Guide to Make Quick blanco spaghetti mexicano
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Steps to Make Quick blanco spaghetti mexicano. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from blanco spaghetti mexicano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare blanco spaghetti mexicano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have blanco spaghetti mexicano using 7 ingredients and 5 steps. Here is how you can achieve that.
my kids love it
Ingredients and spices that need to be Make ready to make blanco spaghetti mexicano:
- 1 packages angel hair pasta
- 1/2 lb deli ham cut into pieces
- 1 cup sour cream
- 1 small can tomato sauce
- 1/2 lb shredded panela cheese
- 1 salt to taste
- 2 tbsp margarine or butter
Instructions to make to make blanco spaghetti mexicano
- boil pasta per directions
- drain pasta
- in fry pan melt margarine or butter
- add pasta and ham stir together
- add other ingredient and stir well
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So that's going to wrap this up with this exceptional food Recipe of Speedy blanco spaghetti mexicano. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!