How to Make Quick Lasagna Soup
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Lasagna Soup. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Lasagna Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagna Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Lasagna Soup using 7 ingredients and 5 steps. Here is how you cook that.
I doubled the recipe as well, to make an entire pot of soup for my husband and I.
Ingredients and spices that need to be Get to make Lasagna Soup:
- 1 lb. ground beef
- 1/4 tsp garlic powder
- 3 1/2 cup Swanson Beef Broth with onions or reg. Beef Broth if can't find other
- 1 can (14.5 oz.) diced tomatoes, undrained (I used the diced tomatoes with seasonings like onions and peppers, etc.)
- 1/4 tsp dried italian seasoning, crushed
- 1 1/2 cup uncooked mini lasagna shaped pasta (malfada) or corkscrew shaped pasta (rotini)
- 1/4 cup grated Parmesan cheese
Instructions to make to make Lasagna Soup
- Cook the ground beef with the garlic powder in a 3 quart pan. After browned, drain off any excess fat.
- Stir broth, tomatoes, and Italian seasoning in the pan. Heat to a boil.
- Stir in the pasta. Reduce the heat to medium and cook for 10 minutes or until the pasta is tender. Stir during the 10 minutes. Stir in the cheese and serve.
- You may serve with additional cheese if you desire. I also added 2 small cans of diced mushrooms to my soup. Just made it a bit heartier. Feel free to explore!
- ENJOY!!
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Favorite Lasagna Soup. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!