Step-by-Step Guide to Prepare Perfect One Pot Parmesan Garlic Pasta
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Speedy One Pot Parmesan Garlic Pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from One Pot Parmesan Garlic Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One Pot Parmesan Garlic Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make One Pot Parmesan Garlic Pasta is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook One Pot Parmesan Garlic Pasta estimated approx 30 mins.
To begin with this recipe, we must prepare a few components. You can cook One Pot Parmesan Garlic Pasta using 8 ingredients and 8 steps. Here is how you can achieve it.
Found this online while looking for simple one pot recipes
Ingredients and spices that need to be Prepare to make One Pot Parmesan Garlic Pasta:
- 2 tbsp olive oil
- 4 clove garlic,minced
- 1 can 14oz chicken broth
- 1 cup milk, or more as needed
- 2 tbsp butter
- 8 oz uncooked fettuccine
- 1/4 cup grated parmesan cheese
- 1 salt and pepper to taste
Steps to make to make One Pot Parmesan Garlic Pasta
- Heat olive oil in large skillet.
- Add garlic and cook over medium heat until fragrant; 1-2min. Stirring frequently.
- Stir in chicken broth, milk,butter and fettuccine.
- Season with salt and pepper to taste.
- Bring to a boil.
- Reduce heat and simmer. Stirring occasionally, until pasta is cooked. About 20min.
- Stir in parmesan.
- If mixture is too thick, add more milk to reach the desired consistency.
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