Easiest Way to Prepare Perfect Mayonnaise Pasta Salad

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Super Quick Homemade Mayonnaise Pasta Salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mayonnaise Pasta Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mayonnaise Pasta Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Mayonnaise Pasta Salad using 17 ingredients and 10 steps. Here is how you cook it.
#mpasta #rosalyn_kitchen Mayonnaise Pasta Salad Recipe - A very simple way of making Pasta Salad. It is an ideal snack. It can be served for breakfast, lunch and as an evening snack. It is made with eggless mayonnaise. I have made it with Borges Brand - Dhurum Wheat Pasta (Fusilli) - Cholesterol free. If you want your pasta to be creamy, you can add a generous amount of mayonnaise.
Ingredients and spices that need to be Make ready to make Mayonnaise Pasta Salad:
- 3 tsp Oil
- 3 Garlic cloves (Finely Chopped)
- 1/2 Onion (Finely Chopped)
- 1/2 Carrot (Finely Chopped)
- 1/4 Green Bell Pepper (Finely Chopped)
- 2 tbsp Green Peas
- 1/2 tsp Black Pepper Powder
- 1 tsp Mixed Herbs
- 1/2 tsp Red Chilli Flakes
- 1/2 tsp Salt
- 1/4 cup Eggless Mayonnaise
- 1/2 cup Pasta Water
- For Boiling the Pasta
- 4 cups Water
- 1 cup Durum Wheat Pasta (Borges)
- 1/2 tsp Salt
- 2 cups Cold Water (For Rinsing the Pasta)
Steps to make to make Mayonnaise Pasta Salad
- Firstly, add water in a large pan alongwith salt. Let it come to a boil. Add green peas.
- Add pasta and boil for 10 minutes or until soft. Do not over cook.
- Drain the cooked pasta and add it to cold water to stop the cooking process. Drain and Set aside.
- Heat oil in a pan. Add garlic and saute for few seconds. Add onions and saute. Add carrot, green peas and green bell pepper and saute for 2 minutes.
- Add pepper powder, mixed herbs, red chilli flakes and salt and mix it well.
- Add 1/2 cup pasta water which was reserved after boiling the pasta.
- Add the eggless mayonnaise. Keep the flame on low and mix quickly. For more creamy pasta, you can add more.
- Add the boiled pasta and mix well so that the pasta is coated with the sauce.
- Top it with grated cheese and red chilli flakes.
- Serve Mayonnaise Pasta Salad immediately.
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