Simple Way to Prepare Speedy Cheese Pasta
Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Speedy Cheese Pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cheese Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheese Pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cheese Pasta estimated approx 20 minutes.
To get started with this recipe, we must prepare a few ingredients. You can have Cheese Pasta using 10 ingredients and 8 steps. Here is how you can achieve that.
#cppassport #cppitaly Italian penne pasta with loaded cheese.
Ingredients and spices that need to be Prepare to make Cheese Pasta:
- 200 gm Penne Pasta
- 1 Capsicum (finely chopped)
- 1 Carrot(finely chopped)
- 1 small Onion (finely chopped)
- 1/2 tsp pepper
- 1 tbsp Pasta masala
- 2 tbsp Tomato sauce
- as per taste Salt
- as required Mixed herbs
- 1 tbsp Oil
Instructions to make to make Cheese Pasta
- Boil penne pasta with salt and water.
- When it becomes soft, drain and keep aside.
- Heat oil in a wok and put chopped veggies.
- Add salt and pepper and cook on medium heat for 5 minutes.
- Add boiled pasta, pasta masala, tomato sauce and mixed herbs.
- Mix well and cook on high flame for 2 minutes.
- Now add cheese and switch off the heat.
- Penne pasta is ready.
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