Easiest Way to Make Speedy Malai Pasta
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Simple Way to Make Homemade Malai Pasta. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Malai Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malai Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Malai Pasta is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Malai Pasta estimated approx 25mint.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Malai Pasta using 15 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Malai Pasta:
- 1 onion
- 1 capsicum
- 1 tomato
- 3 green Chilli
- 1 1/2 cup Pasta
- 2 tsp Tomato sauce
- 1/2 tsp Soya sauce
- 2 tsp Chilli sauce
- 1/2 tbsp Malai/cream
- 2-3 tbsp milk
- 1/2 tsp Rai/mustard seeds
- as needed Oil
- to taste salt
- 1/2 tsp black pepper
- 1/2 tsp red chilli powder
Instructions to make to make Malai Pasta
- Take all the ingerdients
- Add some amount of water in the pan and 2 tblspn of oil and 1 tblspn salt and then add pasta in it.Let it boil for 5-10mints
- Now take a fry pan add some amount of oil in it and then add rai.
- Now add chopped vegetables and green chilli and fry it for few minutes.
- Now add malai and milk as per your taste.
- Add the boil pasta in it and add some sauces like tomato sauce,chilli sauce and soya sauce it.
- Your Pasta is ready to serve. Enjoy it with your family.
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