Step-by-Step Guide to Make Ultimate Italian Sausage and Pepper Pasta
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Award-winning Italian Sausage and Pepper Pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Italian Sausage and Pepper Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Sausage and Pepper Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Italian Sausage and Pepper Pasta is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have Italian Sausage and Pepper Pasta using 11 ingredients and 5 steps. Here is how you can achieve it.
6 Smartpoints on Weight Watchers
Ingredients and spices that need to be Take to make Italian Sausage and Pepper Pasta:
- 1/2 lb uncooked turkey sausage
- 2 tsp olive oil, extra virgin
- 2 yellow bell peppers, diced
- 1 onion, diced
- 1/2 cup red wine
- 1 1/2 tbsp garlic, minced
- 28 oz crushed tomatoes
- 1/2 tsp red pepper, flakes
- 1/4 tsp salt
- 8 oz uncooked whole wheat fusilli pasta
- 1/3 cup fresh basil, chopped
Instructions to make to make Italian Sausage and Pepper Pasta
- Bring a large pot of lightly salted water to a boil.
- In a large nonstick skillet over medium-high heat, cook sausage, stirring and breaking up meat with back of a wooden spoon, until cooked through, about 3 to 5 minutes. Set aside.
- Heat oil in same skillet. Add yellow peppers and onion; cook, stirring frequently, until vegetables are lightly colored and crisp-tender, about 5 minutes.
- Add wine and garlic; cook until most of liquid evaporates, about 1 minute. Add tomatoes, crushed red pepper, salt and browned sausage; bring to a boil. Reduce heat to medium-low, cover and simmer until vegetables are tender and sauce is heated through, about 10 minutes.
- While sauce simmers, add pasta to boiling water and cook according to package instructions. Drain pasta; return to pot. Add sauce and basil; toss to mix and coat.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Italian Sausage and Pepper Pasta. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!