Easiest Way to Prepare Perfect Stir Fried Shrimp and Veggies Pasta
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Stir Fried Shrimp and Veggies Pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stir Fried Shrimp and Veggies Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Shrimp and Veggies Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Stir Fried Shrimp and Veggies Pasta using 11 ingredients and 7 steps. Here is how you can achieve that.
For 16 oz spaghetti noodles double the ingredients.
Ingredients and spices that need to be Prepare to make Stir Fried Shrimp and Veggies Pasta:
- 8 oz spaghetti noodles
- 3 cloves garlic minced
- 1 lb headless shrimp peeled
- 3 tbs olive oil
- 1 onion sliced
- 1 cup carrots julianned
- 1 cup celery
- 1/2 cup parsley
- 3 tbsp oyster sauce
- 1 tsp salt
- 1 tsp pepper
Instructions to make to make Stir Fried Shrimp and Veggies Pasta
- Bring a large pot of water to a boil. Cook spaghetti pasta in boiling water until al dente. Drain and set aside.
- Meanwhile, heat oil in a large skillet or wok over medium-high heat. Cook garlic in oil for 1 minute.
- Stir in onion, and cook until soft.
- Stir in shrimp, and cook until pink.
- Mix in the celery and carrots, and cook for 2 to 5 minutes, stirring frequently.
- Mix in parsley and season with oyster sauce, salt, and pepper.
- Toss pasta with veggies and shrimp and serve warm.
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