Recipe of Quick Red Sauce Pasta

Red Sauce Pasta

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Red Sauce Pasta. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Red Sauce Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Sauce Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Sauce Pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Red Sauce Pasta using 13 ingredients and 6 steps. Here is how you can achieve that.

My children love to have this as a snack. #weekred

Ingredients and spices that need to be Take to make Red Sauce Pasta:

  1. 2 cups penne pasta
  2. as required Water
  3. 5 tomatoes
  4. 2 tbsp olive oil
  5. 2 cloves garlic, chopped
  6. 1 onion, chopped
  7. 1 tsp chilli flakes
  8. 1 tsp mixed dried herbs
  9. 1/4 tsp pepper powder
  10. 1/2 tsp salt
  11. 2 tbsp tomato sauce
  12. 2 tbsp cheese, grated
  13. as per taste Salt

Instructions to make to make Red Sauce Pasta

  1. Boil 6 cups water and 1 tsp salt in a pan. Once the water comes to a boil, add the pasta, cook till al dente or for 6-7 minutes. Drain and set aside.
  2. Boil the tomatoes in some water, cook for 5 minutes. Drain, cool a little, peel off the skin. Now add to a mixer jar, blend until smooth.
  3. In a nonstick pan, heat oil, add the minced garlic and onions, fry until translucent.
  4. Add the chili flakes, mixed herbs, pepper powder, and salt to taste. Saute well.
  5. Add the ready tomato paste and saute. Add the ketchup, saute for 2-4 minutes.
  6. Add the cooled pasta, mix well. Top with grated cheese, serve hot.

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So that's going to wrap this up with this exceptional food Steps to Prepare Homemade Red Sauce Pasta. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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