Simple Way to Prepare Homemade Sausage, Chicken, and Shrimp Penne Pasta
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, Easiest Way to Make Award-winning Sausage, Chicken, and Shrimp Penne Pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Sausage, Chicken, and Shrimp Penne Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage, Chicken, and Shrimp Penne Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Sausage, Chicken, and Shrimp Penne Pasta using 11 ingredients and 8 steps. Here is how you can achieve it.
Yummy and easy to make! Save time by chopping the vegetables/sausage and defrosting the shrimp in advance.
Ingredients and spices that need to be Get to make Sausage, Chicken, and Shrimp Penne Pasta:
- 1 lb Penne noodles (I used farfalle in the picture because it was all I had at the time)
- 7 oz Andouille sausage, 1/2 inch slices (equivalent of 1 link in a 2 link 13.5 oz package)
- 1 packages Tyson grilled and ready fully cooked frozen grilled chicken breast strips (1.37 lb package)
- 1 lb Frozen raw shrimp, peeled and defrosted
- 1 medium Orange bell pepper, sliced
- 1 medium Red bell pepper, sliced
- 1 medium Yellow onion, sliced
- 3 oz Fresh spinach
- 3 tbsp Olive oil
- 1 can Bertolli Four Cheese Rosa Sauce
- 1 Old Bay seasoning
Steps to make to make Sausage, Chicken, and Shrimp Penne Pasta
- Cook noodles according to box instructions.
- While noodles cook, slice peppers, onions, and sausage.
- Heat 1 tbsp oil in skillet on medium heat. Cook sausage until it starts to brown some, stirring occasionally. Set aside in medium bowl and cover with aluminum foil.
- Cook chicken in same skillet until completely warmed through. Set aside with sausage.
- Season prepared shrimp with old bay seasoning to taste. Cook each side for 2- 2 1/2 mins in skillet. Set aside with sausage and chicken.
- Drain noodles and return to pot with four cheese rosa sauce and all meats. Mix together and warm mixture over low heat stirring frequently to prevent noodles from sticking to pan.
- Wipe skillet with towel to remove any residue. Heat 1 tbsp oil in skillet over medium-high heat and sauté peppers and onions, stirring frequently. Mix vegetables with pasta.
- Heat 1 tbsp oil in skillet and cook spinach until wilted. Mix with pasta.
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