Steps to Prepare Super Quick Homemade Red Sauce Pasta

Red Sauce Pasta

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Super Quick Homemade Red Sauce Pasta. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Red Sauce Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Sauce Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Sauce Pasta is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red Sauce Pasta estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Red Sauce Pasta using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Red Sauce Pasta:

  1. 1 bowl boiled pasta
  2. 1 Tbsp chopped garlic
  3. 2 medium size onion
  4. 3 Tbsp tomato ketchup
  5. as required Chilli flakes and oregano
  6. 2 Tbsp oil
  7. 1 cup tomato puree
  8. as per taste Salt
  9. as required Pepper powder

Steps to make to make Red Sauce Pasta

  1. Flame the gas on. Take some oil in a pan. Saute garlic and onion for 5 minutes.
  2. Add tomato puree and mix it in pan well.
  3. After 10 minutes, add some pepper, chilli flakes, oregano, salt. Mix well. Add some tomato ketchup.
  4. Now add pasta. Cook it for 5 minutes. Add cheese if needed. And it's ready to serve.

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So that is going to wrap it up with this special food How to Make Favorite Red Sauce Pasta. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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