Recipe of Favorite Mint Mayonnaise Pasta

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Award-winning Mint Mayonnaise Pasta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mint Mayonnaise Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mint Mayonnaise Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mint Mayonnaise Pasta is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mint Mayonnaise Pasta estimated approx 20minutes.
To begin with this recipe, we must first prepare a few components. You can have Mint Mayonnaise Pasta using 11 ingredients and 7 steps. Here is how you cook that.
#mpasta Mint mayonnaise pasta is a delightful Indian style pasta recipe that is prepared with fresh mint chutney. The kid loves pasta and mint pasta gives Indian flavor.
Ingredients and spices that need to be Take to make Mint Mayonnaise Pasta:
- 2 cups penne Pasta
- 2 tbsp mint leaves
- 1 cup coriander leaves
- 1 green chilli
- 1 tbsp chopped ginger
- to taste Salt
- 1 teaspoon oregano
- 1 teaspoon chilli flakes
- 1 cup grated parmesan cheese
- 1 cup mayonnaise
- 2 tbsp butter
Instructions to make to make Mint Mayonnaise Pasta
- Take a pan, bring water to a boil and salt. When it boils cook pasta until it is tender. Drain pasta and run the cooked pasta in running water.
- In a mixer add mint leaves, coriander leaves, green chilli, ginger and grind into a smooth paste.
- In a non-stick pan add 2tbsp butter, then add mint chutney and saute for 5-6 minutes, until the raw smell goes off.
- Add the cooked pasta in mint chutney and mix until all the pasta is coated well with the chutney.
- Add mayonnaise and grated cheese and mix well.
- Add salt as per taste. Garnish the pasta with oregano and chilli flakes.
- Serve the mint chutney pasta with a slice of Garlic Bread.
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