Step-by-Step Guide to Make Perfect Cheddar Bacon Penne
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect Cheddar Bacon Penne. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cheddar Bacon Penne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheddar Bacon Penne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheddar Bacon Penne is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cheddar Bacon Penne estimated approx 40 mins.
To get started with this recipe, we have to prepare a few components. You can cook Cheddar Bacon Penne using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Cheddar Bacon Penne:
- 1 cup uncooked penne pasta
- 1/4 cup chopped onion
- 1/4 tsp minced garlic
- 1 tbsp butter
- 4 1/2 tsp all-purpose flour
- 1 cup fat free milk
- 1 1/2 cup shredded cheddar cheese, divided
- 1 slice bacon, cooked and crumbled
Steps to make to make Cheddar Bacon Penne
- cook pasta according to directions. meanwhile, in a small nonstick skillet with spray, saute onion and garlic until tender; set aside.
- In a small saucepan melt butter. Stir in flour until smooth; gradually add milk. Bring to boil. cook and stir for 1-2 minutes or until thickened. Stir in 1 cup cheese until melted.
- Drain pasta. Add pasta, bacon and onion mixture to the sauce. stir to coat. Transfer to a 3-cup baking dish coated with spray. Sprinkle with remaini.g cheese. Bake, uncovered, at 350°F oven for 15-20 minutes or until cheese is melted.
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